Metabolic Dysfunction: The Root of Diabetes and Heart Disease in America and How Food Can Help You Take Control
Diabetes and heart disease share the same root cause: metabolic dysfunction. Learn how food choices in protein, healthy fats, and whole foods can restore health, lower disease risk, and improve energy.
Cholesterol, Genetics, and Arterial Health: Why High Levels Aren’t Always Harmful
Dr. Bart Kay, an expert in physiology and nutrition, explains why cholesterol is not the cause of heart disease. Learn how genetics set your cholesterol range, why LDL alone is not harmful, and how oxidation, glycation, and inflammation not cholesterol itself drive arterial plaque.
